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      • BONELESS BEEF
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  • Export License No: 3592

    MIDLEVEL.COM.AU

    2360 Shin/Shank Forequarter/Hindquarter

    Shin / Shank is prepared from the muscles of the fore and hind legs, namely the extensor and the flexor group of muscles. In addition, the Shin / Shank pack can include the Heel Muscle.

    • Previous Project2353 Brisket Point End – Deckle Off

    • Next Project2365 Shin – Special Trim

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